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Oral immunogenicity of the plant derived spike protein from swine-transmissible gastroenteritis coronavirus

Arch Virol. 2000;145(8):1725-32. doi: 10.1007/s007050070087.

Abstract

Transgenic plants represent an inexpensive alternative to classical fermentation systems for production of recombinant subunit vaccines. Transgenic potato plants were created that express the N-terminal domain of the glycoprotein S (N-gS) from Transmissible gastroenteritis coronavirus (TGEV), containing the major antigenic sites of the protein. Extracts from potato tubers expressing N-gS were inoculated intraperitoneally to mice, and the vaccinated mice developed serum IgG specific for TGEV. Furthermore, when potato tubers expressing N-gS were fed directly to mice, they developed serum antibodies specific for gS protein, demonstrating the oral immunogenicity of the plant derived spike protein from TGEV.

MeSH terms

  • Administration, Oral
  • Animals
  • Antibodies, Viral / blood
  • Antigens, Viral / administration & dosage
  • Coronavirus / chemistry
  • Coronavirus / genetics
  • Coronavirus / immunology*
  • Coronavirus Infections / prevention & control
  • Enzyme-Linked Immunosorbent Assay
  • Membrane Glycoproteins / genetics
  • Membrane Glycoproteins / immunology*
  • Mice
  • Mice, Inbred BALB C
  • Plant Proteins / genetics
  • Plants, Genetically Modified
  • Plasmids
  • Polymerase Chain Reaction
  • Recombinant Proteins / administration & dosage
  • Solanum tuberosum*
  • Spike Glycoprotein, Coronavirus
  • Transformation, Genetic
  • Vaccines, Synthetic / administration & dosage
  • Viral Envelope Proteins / genetics
  • Viral Envelope Proteins / immunology*
  • Viral Vaccines / administration & dosage

Substances

  • Antibodies, Viral
  • Antigens, Viral
  • Membrane Glycoproteins
  • Plant Proteins
  • Recombinant Proteins
  • Spike Glycoprotein, Coronavirus
  • Vaccines, Synthetic
  • Viral Envelope Proteins
  • Viral Vaccines