Svoboda | Graniru | BBC Russia | Golosameriki | Facebook
Jump to content

Conch soup

From Wikipedia, the free encyclopedia
Sopa de caracol

Conch soup and conch chowder are soup dishes made with conch that are traditional in various Caribbean island cuisines as well as the cuisine of Honduras. Conch chowder is also a traditional food of the Florida Keys.[1]

References

[edit]
  1. ^ Conch Chowder; History What's Cooking America

This American cuisine–related article is a stub. You can help Wikipedia by expanding it.

This Caribbean cuisine-related article is a stub. You can help Wikipedia by expanding it.