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Dr. Francesca Venturi

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Department of Agriculture, Foo...

0000-0002-7844-3253

Research Keywords & Expertise

Bread

Food Quality

Food Technology

Olive Oil

Shelf Life

Storage

Wine

Novel Foods

sensory analysis

sourdough

Fingerprints

Wine

Shelf Life

Storage

Olive Oil

Bread

sourdough

sensory analysis

Food Quality

Co-authors
196
Alberto Pardossi
Department of Agriculture, F...
Alessandra Braca
Department of Pharmacy Unive...
Alessandro Bianchi
University of Pisa - Departm...
Alessandro Tonacci
Clinical Physiology Institut...
ALESSANDRO ZIRONI
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