Seafood University.com

Just a quickie to remind the oyster lovers out there: Please refrain from eating these delectable delicacies raw, during the warmer months.  Many people in the past have fallen ill, and in some parts of the country died, as a result of eating raw oysters infected by naturally occurring bacteria.
This bacterium becomes abundant when the […]

O.K., I’m the wrong person to be writing this; I’m a fishmonger who will not eat raw fish.  It’s not that I’m opposed to it; I’ve just been working in the seafood industry for too long that the thought of eating sashimi and raw-form sushi gives me the willies.
 
I’ve seen parasites, as big around as […]