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Results tagged “barbeque”

In a promotional gimmick to rival the "Ole 96er" steak eating challenge in the classic 1988 film The Great Outdoors, local BBQ restaurant Hill Country is throwing down the goutlet with their "Feed Your Face Challenge." Think you're tough enough to consume a massive amount of meat, soft drink, and one cupcake in under 60 minutes with no bathroom break? If you pull this off, you'll not only eat $65 worth of food for free, but you'll also receive a Hill Country hat and T-shirt, plus an immortal photo of your bloated face on the "Wall of Cue!" Losers, however, "pay for their meal and carry their shame home." Hill Country says [pdf] your "opponent" consists of the following items: more ›

An all-night barbeque held by friends leading up to today's West Indian Day Parade in Brooklyn turned deadly when shots rang out early this morning and two men were left dead, a third wounded. 25-year-old Marvin Brown and 26-year-old David Harris were fatally shot while hanging out at the party on Chester Street in Brownsville. Brown was shot in the head and killed instantly when the incident took place around 5:45 a.m. Another man was wounded after being shot in the leg and a fourth punched in the face. A woman at the bbq told the News, "The vibe was cool - everybody knows everybody. Everybody's talking and laughing. It was family and friends, and I guess it just got a little out of hand." Friends and family say that there's no way Brown, who had just finished training to be an ambulance driver, could have been the intended target. One buddy said, "There's nothing you couldn't not like about him." more ›

Sometimes you have to eat a species in order to save it. To raise awareness about threatened Pacific wild salmon, Water Taxi Beach in Long Island City will be adding wild salmon barbecue to the menu this Saturday. The feast is being held in cooperation with Save Our Wild Salmon, a group that’s traveling the country to educate people about the Northwest salmon crisis. more ›

Today the Times’s Frank Bruni reviews The Harrison (pictured) in Tribeca; the paper gave it two stars in 2001 and Bruni maintains status quo with two stars today. There’s a different chef in the kitchen, Amanda Freitag, and Bruni digs the restaurant’s “populist bent, its awareness that breaded or fried objects are a sure path to many a diner’s heart.” But don’t get him started on the ambiance: “The Harrison’s visual evocation of a country inn in the big city still strikes me as more stodgy than cozy. And its soundtrack, too heavy on pop rock from 15 to 25 years ago, needs help. It’s neither classic nor cool. Just odd.more ›

Barbecue fans will want to start bracing their colons for the 6th Annual Big Apple Barbecue Block Party, which has been announced for June 7th and 8th in Madison Square Park. Gothamist tore through the festival of regional barbecue last year, devouring everything from pork shoulder to Brunswick stew to candied ribs. more ›

It's a dark day for South Billyburg lovers of southern comfort food – dark as blackened catfish on a moonless Brooklyn night. Eater points out Peter Meehan's discovery that the beloved hole in the wall Pies 'n' Thighs, in the shadow of the Williamsburg bridge, will close tomorrow night. Party, or wake, to follow. more ›

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