Svoboda | Graniru | BBC Russia | Golosameriki | Facebook

Results tagged “trend”

The latest Times trend piece looks at a new combination of exercise and indulgence that is taking the city by storm: foodie yoga. Yes, combining the ancient and often holy practice of yoga with bacon and wine has become extremely popular. One yoga teacher, Sadie Nardini, claims it is a backlash against the "yogier than thou" mentality that purists hold, but is eating while doing yoga pushing the "anything goes" idea a little too far? more ›

After a long day bracing yourself from the wind and layering up until you can barely move, isn't it nice to come home to a warm apartment and melt next to your radiator? Not anymore! The Times is calling the newest trend of the season: voluntarily going without heat. It turns out that plenty of New Yorkers have decided to keep their layers on all winter... without even the prompt of a double-dog dare. more ›

With items like pigs feet and brains showing up on the menu at an increasing number of high-end eateries, offal has turned from butchers block reject to a trendy delicacy. The New York Observer writes that in this world of celebrity chefs, well crafted "offal is the perfect medium for showing off." The dishes are appealing to young and old alike, as most new foodies will dare themselves to try anything, and most older patrons remember when sweetbreads were homecooked dinners. So is this trend part of the ongoing de-vegetarianizing of New York? Or are our brain-favoring palates just further evidence of the coming zombie apocalypse? Until someone sends some fresh brains over to our office, we're withholding judgment! more ›

Eating animals is apparently hip again. The ever-growing bacon trend coupled with the rising popularity of meat-loving chefs means that vegetarianism and veganism are out, according to a lengthy New York Press article. Meat is getting so popular that some formerly vegan eateries have even started serving it. more ›

Since it would be a shame if you missed this and walked around Williamsburg like a fool without a coconut, here's the latest NY Times style piece about walking around Williamsburg with a coconut. Although we share NYMag's apprehension of this "trend," as we've actually never seen anyone doing it, and even if we did, there's allegedly no alcohol in these coconuts; we are simply not interested in your virgin trends, Gray Lady. more ›

This week The Observer coins a new word to describe those enthusiastic eaters who spend an inordinate amount of time discussing, blogging, contemplating, and tweeting about food: They are foodiots, and New York is crawling with them. We hope this catches on, because "foodie" just doesn't go far enough to describe a mother tweeting about her homemade pear tofu purée nutmeg baby food. more ›

Color us enlightened, we never would have guessed self help would get a NY Times trend piece penned about it. The breathy two-page treatment discusses new-age spirituality, candles, incense, saffron pillows... you know, all the basic enlightenment props. We didn't make it past “Hang out in the light," so let us know how it ends. more ›

In an unfortunate pairing with the alleged potbelly trend happening in Williamsburg, the NY Post's Justin Rocket says that showing a little man-thigh with some short shorts is now all the rage. This is all based off of the final Pool Party crowd this weekend, where men were showing more skin than the ladies. One 27-year-old told them, "I can feel the breeze now. I do feel a little girly, but this is great!" Meanwhile, 31-year-old Nicolas Carr, who teamed up his short shorts with suspenders, said, "My wife was giving me a hard time when I left the house this morning. Said I looked like grandpa. If you are revealing testicles, then it's too short. But otherwise, why shouldn't guys be able to wear shorts as short as girls?" Women applauded, saying they aren't the only ones with nice legs. Perhaps, but they are the only ones with shaved legs. Are you there, winter? It's us, Williamsburg ... please arrive soon. more ›

Over the weekend it was reported that Cafe des Artistes, the serenely romantic restaurant near Lincoln Center, has closed after more than 90 years in business. The wife of owner George Lang blames the closure on the restaurant's unionized workers, who recently sued the restaurant for unpaid benefits, including medical insurance. Local 100 union president Bill Granfield tells the Times, "We think Mr. Lang is a great figure in the restaurant industry, a great person, and it’s a great restaurant. But it feels like time passed it by a while ago." more ›

Some New Yorkers leave the city for our reasonably-priced neighbor, New Jersey, others leave to start farms, and now NYMag reports that some are leaving for Buffalo, NY. One couple (and there's more than one!) in their 30s recently left their 1.5 bdrm Sunset Park apartment (and $1300/month rent) for the greener pastures of the upstate city, where they enjoy their new rent of $795/month. Just what does one get for that price? Three-bedrooms, living room, dining room, basement, a front and back porch, stained-glass windows, and a separate office...on a tree lined street...400 miles away from what used to be their city of dreams. One of the Buffalonians had this to say, “I don’t miss my old life in New York. I only miss the life in New York I know I never would have had.” Sad, really, but if you too have dreams of stained glass windows...there's plenty available. more ›

MSNBC has a long trend-piece about how increasingly younger girls are getting bikini waxing. How young? Well, Wanda Stawczyk, who runs Wanda's European Skin Care on West 57th Street, offers discounts for clients as young as 8, and she says pre-teen business is booming, telling the Post that "in 10 years waxing children will be like taking them to the dentist or putting braces on their teeth." Her company’s website says it all:

"Virgin-waxing for children 8 years old and up who have never shaved before. Virgin hair can be waxed so successfully that growth can be permanently stopped in just 2 to 6 sessions. Save your child a lifetime of waxing... and put the money in the bank for her college education instead
And leave it to the Post to enlighten those readers “interested in whether there's even hair to wax. Pre-puberty hair, called ‘velus,’ is a fine, light pigmented hair. When a child hits puberty - which these days is happening to kids as young as 9 - the hair coarsens and darkens.” And must be torn out by the roots if you don't want the other girls to laugh at you! more ›

Because of rising rents and lowering profit margins, supermarkets city-wide have been disappearing, according to a recent study. New York's boroughs have been especially hard hit, forcing low-income residents like Fort Greene's Della Dorsett to power her electric wheelchair several blocks uphill along Myrtle Avenue, "returning home with plastic bags dangling from handles and nestled between her feet." Something to think about next time the lines jam up at Whole Foods. more ›

In a world of Julia Allisons, personal blogs about personal relationships have become the norm; the Reality TV of the internet. But what happens when these tell-all bloggers grow up? For better or worse, they continue their sagas online. more ›

Now that the glory days of moving to Brooklyn after being priced out of Manhattan are all but gone, the question remains: where do Manhattanites move? more ›

Wine bars are popping up all over town these days, and diners are also gravitating toward food made with local ingredients, so it makes sense that the next wave in the vino trend will be local wineries. Though a Staten Island vineyard is in the works, and the centuries-old Queens County Farm plans to sell wine from its vineyard this fall, the new urban wineries have to make do with grapes from Long Island or the Finger Lakes. more ›

The Observer has spotted a hot new non-trend: The Urbane Tomboy. The style says, “Sure, I’m still turning heads...but don’t think it took me more than 5 minutes to get out of the apartment.” It's utilitarian chic, and women city-wide are finding solidarity in sweatpants. Or rather, $500 designer jeans. And occasionally a "giant blanket." Next up? The return of the couch dress. more ›

Tie-dye is making a comeback in the fashion world (though most higher end shops are calling it "dip dye"), and it's not uncommon to hear Phish or The Grateful Dead playing at a coffee shop on Bedford Avenue...but are all of these signs that hipsters are becoming hippies? It seems the proof is in the homegrown pudding, as The NY Times reports on many young city slickers trading in their tight-jeans for some overalls (making their thrift store 4-H t-shirts no longer ironic). That's right, hipster librarians are so over, all the cool kids are taking up farming now -- and even current city-dwellers are cheering them on. One commented on the winds of change a-blowin', saying, "our rock stars are ricotta makers.” more ›

1

Tips

Get your daily dose of New York first thing in the morning from our weekday newsletter, now in beta.

About Gothamist

Gothamist is a website about New York. More

Editor: Jen Chung
Publisher: Jake Dobkin

Newsmap

newsmap.jpg

Subscribe

Use an RSS reader to stay up to date with the latest news and posts from Gothamist.

All Our RSS

Follow us