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The British Curry Awards

From Wikipedia, the free encyclopedia

The British Curry Awards is an annual awards dinner dedicated to the British curry industry. It was established in 2005 by Enam Ali[1] and has continued to this day. Each individual award is split for geographic purposes — regional splits of Scotland, North West, North East, Midlands, Wales, South East, South West, London Central and City, and London Suburbs — and expertise. The awards themselves are in association with JustEat.com, an online food delivery service.[2]

Winners

The winners for 2016's British Curry Awards are as follows:[3]

The winners for 2015's British Curry Awards are as follows:[4]

  • Best casual dining restaurant: Dabbawal
  • Best newcomer: Calcutta Club
  • Best delivery service: The Chilli Pickle, Brighton
  • Best in the North West: The Viceroy In Carlisle
  • Best in Wales: Sheesh Mahal, Llanelli
  • Best in the Midlands: Pushkar
  • Best of South East: Shampan at The Spinning Wheel
  • Best in Scotland: Karma, Scotland
  • Best in London Central and City: The Cinnamon Club, Westminster, London
  • Best in the North East: Aagrah Leeds
  • Best in London Suburbs: Green Spice
  • Best in the South West: Spice Lodge

References

  1. ^ Leftly, Mark. "The restaurateur on a mission to save Britain's curry houses". The Guardian. Retrieved 17 January 2017.
  2. ^ Thompson, Hannah. "British Curry Awards announce winners amid immigration controversy". BigHospitality. Retrieved 8 February 2017.
  3. ^ "The winners of the British Curry Awards 2016". OpenTable. Retrieved 8 February 2017.
  4. ^ "Award Winners 2015". The British Curry Awards. Retrieved 17 January 2017.

External links

This page was last edited on 19 June 2024, at 23:21
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