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File:Fruit Nutrition.png

From Wikipedia, the free encyclopedia

Original file(1,291 × 968 pixels, file size: 103 KB, MIME type: image/png)

Summary

Description
Vitamins and minerals per piece of fruit.
LEGEND DATA FROM THE TRANSCLUSION ON EN.WIKI IN THE ARTICLE en:fruit:

Each point refers to a 100 g serving of the fresh fruit, the daily recommended allowance of vitamin C is on the X axis and mg of Potassium (K) on the Y (offset by 100 mg which every fruit has) and the size of the disk represents amount of fiber (key in upper right). Oranges and bananas have the highest amount of fiber and are also furthest away from the bottom left indicating their superior nutrition. Watermelon which has almost no fiber and low levels of vitamin C and potassium comes in last place.

DATOS PARA LENDA DA INCLUSIÓN NO ARTIGO en:fruit DA WIKI INGLESA: Cada círculo refírese a 100 g de froita fresca servida, a recomendación diaria de consumo de vitamina C no eixo X e os miligramos de potasio (K) no eixo Y (deducido dos 100 mg que ten toda froita) e o tamaño do disco representa a cantidade de fibra (interpretación no canto superior dereito). As laranxas e os plátanos teñen o maior contido de fibra e tamén son as máis distantes ó cruce dos eixos, o cal indica o seu valor nutritivo superior. O melón case non ten fibra, nin vitamina C nin potasio.
Date
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Author Miketwardos

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27 December 2012

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current14:40, 27 December 2012Thumbnail for version as of 14:40, 27 December 20121,291 × 968 (103 KB)<bdi>Miketwardos~commonswiki</bdi>User created page with UploadWizard
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Basis of this page is in Wikipedia. Text is available under the CC BY-SA 3.0 Unported License. Non-text media are available under their specified licenses. Wikipedia® is a registered trademark of the Wikimedia Foundation, Inc. WIKI 2 is an independent company and has no affiliation with Wikimedia Foundation.