Svoboda | Graniru | BBC Russia | Golosameriki | Facebook
Skip to main content
    • by 
    •   5  
      Climate ChangeClimatologyIRMSCarbon Stable Isotopes (CSIs)
    • by 
    •   7  
      Environmental EngineeringEnvironmental ScienceOceanographyStable Isotope Analysis
    • by  and +2
    •   8  
      Stable Isotope AnalysisMedieval ArchaeologyMortar datingIRMS
Current approaches in diet-related bioarchaeological research focus on establishing major developments in ancient societies, whilst small-scale and high-resolution studies of social constituents of past food consumption have gained far... more
    • by  and +1
    •   5  
      BioarchaeologyGC-MSIRMSOrganic Residue Analysis
This study aimed at evaluating the influence of dietary glutamine, glutamic acid and nucleotides on duodenal and jejunal carbon turnover, and on mucosa morphometry of piglets weaned at an age of 21 days. The diets were: additive-free diet... more
    • by 
    •   2  
      IRMSSwine Nutrition
Nitrogen (N) is an important driver of vegetation growth and its multiple transformations are closely linked with soil formation. Therefore, the understanding of the change in N transformations with advancing ecosystem development is an... more
    • by 
    •   6  
      Soil ScienceNitrogen CycleIRMSNitrogen
The use of stable isotope analysis as a tool for characterization of carbon turnover (d 13 C) in piglet's tissues by tracing its feeding system has drawn attention. Thus, this study aimed at evaluating the influence of dietary glutamine,... more
    • by 
    •   2  
      IRMSSwine Nutrition
Determination of the geographical origin of agricultural products has been a growing issue over the past decade mostly due to ,the increased concern of consumers about food authenticity. Isotope-Ratio Mass spectrometry (IRMS), utilized to... more
    • by 
    •   4  
      IRMSTraceabilityAuthentication Of Geographical OriginEA-IRMS
    • by 
    •   3  
      Stable Isotope AnalysisIRMSOxygen Isotopes
Abstract Current approaches in diet-related bioarchaeological research focus on establishing major developments in ancient societies, whilst small-scale and high-resolution studies of social constituents of past food consumption have... more
    • by 
    •   8  
      ArchaeologyGeochemistryBioarchaeologyArchaeological Science