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author
Charles Herman Senn
Books by Charles Herman Senn
A Pocket Dictionary of Foods & Culinary Encyclopaedia How to Cook Eggs and Omelets in 300 Different Ways Rating: 0 out of 5 stars0 ratingsTasty Ways of Cooking Fish Rating: 0 out of 5 stars0 ratingsSenn's War Time Cooking Guide Rating: 5 out of 5 stars5/5The Paper-Bag Cookery Manual Rating: 0 out of 5 stars0 ratingsPotato Cookery - 300 Ways of Preparing and Cooking Potatoes Rating: 0 out of 5 stars0 ratingsPastry-Making and Confectionery - Including the Art of Icing and Piping, also Cakes, Buns, Fancy Biscuits, Sweetmeats, etc. Rating: 0 out of 5 stars0 ratings200 Ways to Make a Salad: The Handy 1914 Guide Rating: 0 out of 5 stars0 ratingsEmergency Dinners - The Amateur Cook's Manual Rating: 5 out of 5 stars5/5The Modern Cook Rating: 0 out of 5 stars0 ratings