Ratanjot (Alkanna tinctoria L.) Root Extract, Rich in Antioxidants, Exhibits Strong Antimicrobial Activity Against Foodborne Pathogens and Is a Potential Food Preservative
How to cite: Das, A.; Biswas, S.; Satyaprakash, K.; Bhattacharya, D.; Nanda, P.; Patra, G.; Moirangthem, S.; Nath, S.; Dhar, P.; Verma, A.; Biswas, O.; Tardi, N. I.; Bhunia*, A. K.; Das*, A. K. Ratanjot (Alkanna tinctoria L.) Root Extract, Rich in Antioxidants, Exhibits Strong Antimicrobial Activity Against Foodborne Pathogens and Is a Potential Food Preservative. Preprints 2024, 2024061524. https://doi.org/10.20944/preprints202406.1524.v1 Das, A.; Biswas, S.; Satyaprakash, K.; Bhattacharya, D.; Nanda, P.; Patra, G.; Moirangthem, S.; Nath, S.; Dhar, P.; Verma, A.; Biswas, O.; Tardi, N. I.; Bhunia*, A. K.; Das*, A. K. Ratanjot (Alkanna tinctoria L.) Root Extract, Rich in Antioxidants, Exhibits Strong Antimicrobial Activity Against Foodborne Pathogens and Is a Potential Food Preservative. Preprints 2024, 2024061524. https://doi.org/10.20944/preprints202406.1524.v1
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