Anastacia Marx de Salcedo

Anastacia Marx de Salcedo is a nonfiction writer and the author of three books, In Defense of Processed Food; Eat Like a Pig, Run Like a Horse; and Combat-Ready Kitchen: How the U.S. Military Shapes the Way You Eat, also published in Spanish, Japanese, and Chinese. Her essays and articles have appeared in the Atlantic, Salon, Slate, Vice, and on PBS and NPR blogs. She has worked as a public health consultant, news magazine publisher, and public policy researcher. She was born in New York City, graduated from Columbia University, and lives in Boston. Habla español.