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22 pages, 3518 KiB  
Article
Depuration of Asian Green Mussels Using Chitooligosaccharide-Epigallocatechin Gallate Conjugate: Shelf-Life Extension, Microbial Diversity, and Quality Changes during Refrigerated Storage
by Jirayu Buatong, Nooreeta Bahem, Soottawat Benjakul, Umesh Patil and Avtar Singh
Foods 2024, 13(19), 3104; https://doi.org/10.3390/foods13193104 (registering DOI) - 28 Sep 2024
Abstract
The effect of chitooligosaccharide-EGCG conjugate (CEC) at different concentrations (0, 1, and 2%; w/v) and depuration times (DT; 3, and 6 h) on the total viable count and Vibrio spp. count of Asian green mussels (AGMs) was studied. Depurated samples [...] Read more.
The effect of chitooligosaccharide-EGCG conjugate (CEC) at different concentrations (0, 1, and 2%; w/v) and depuration times (DT; 3, and 6 h) on the total viable count and Vibrio spp. count of Asian green mussels (AGMs) was studied. Depurated samples showed a reduction in both microbial counts as compared to fresh AGMs (without depuration) and AGMs depurated using water (CON). A similar TVC was noticed at both DTs; however, a lower VC was attained at a DT of 3, irrespective of CEC concentrations (p < 0.05). AGMs were depurated for 3 h using 1 and 2% CEC (CE1 and CE2, respectively) solutions and stored for 6 days at 4 °C. The CE2 sample showed the lowest microbial counts as compared to fresh AGMs, CON, and CE1 throughout the storage (p < 0.05). CE2 extended the shelf-life of AGMs by 4 days, which was also supported by the lower peroxide value (0.48 mg cumene hydroperoxide/kg sample) and TBARS (0.94 mmol MDA eqv/kg sample) when compared with other samples. Moreover, CE2 had a lower total volatile nitrogen base (TVB; 4.72 mg N/100 g) and trimethylamine (TMA; 3.59 mg N/100 g) on day 4. Furthermore, 2% CEC was able to maintain the DHA content; however, a slightly lower EPA was noticed as compared to the CON. Next-generation sequencing suggested that the CON had a larger microbial community, especially Vibrio sp., than the CE2. All the treated samples showed similar likeness scores to the cooked CE2 and CON on day 0. However, slightly lower likeness was attained when CE2 was stored for 4 days, but the likeness score was higher than the acceptable limit (5). No difference in cooking loss was noticed between CON and CE2 samples on day 0. Nevertheless, cooking loss was increased on day 4. Thus, depuration using CEC solution enhanced the shelf-life of AGMs by 4 days without having negative impact on consumer acceptability and textural properties. Full article
(This article belongs to the Special Issue Extraction Technology and Characters of Bioactive Substances in Foods)
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25 pages, 1695 KiB  
Review
A Classification and Interpretation of Methodological Approaches to Pursue Natural Capital Valuation in Forest Research
by Simone Martino, Stanislav Martinat, Katy Joyce, Samuel Poskitt and Maria Nijnik
Forests 2024, 15(10), 1716; https://doi.org/10.3390/f15101716 (registering DOI) - 28 Sep 2024
Abstract
This paper reviews natural capital (NC) valuation approaches in the context of woodland, forest, and riparian ecosystems, emphasising the need for participatory methods to take priority over neoclassical economics approaches. Focusing on research carried out in Scotland, the study analyses findings according to [...] Read more.
This paper reviews natural capital (NC) valuation approaches in the context of woodland, forest, and riparian ecosystems, emphasising the need for participatory methods to take priority over neoclassical economics approaches. Focusing on research carried out in Scotland, the study analyses findings according to a classification of natural capital initiatives that we have developed, building on ideas proposed by the UK ENCA initiative, a guideline proposed to help researchers and practitioners understand NC and take it into account in valuation, decision-making and policy. We have found that landscape-scale initiatives that address the relationships between people and place to inform value and decision-making beyond the economic (monetary) benefits generated by ecosystem services (ES) are becoming popular. For instance, recent methods employed to capture stakeholders’ non-utilitarian preferences include the use of participatory GIS mapping, scenario planning, and other participatory methods to identify, explore and quantify less tangible cultural ecosystem services (CES). The review shows that many studies provide information relevant to the formulation of a place-based NC approach, working towards the integration of contextual and relational values into land management decisions to help formulate management strategies that maximise ES delivery. Conversely, we have not found evidence of the integration of shared values arising from an eco-centric perspective of nature valuation into the more classical, instrumental value lens. Such an approach would help inform broader, overarching aspects of woodland and forest management that may foster more effective conservation and help to manage conflicts. Full article
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11 pages, 347 KiB  
Article
The Association between Food Insecurity and Insomnia Symptoms among Young Adults in Puerto Rico and the Mediating Role of Psychological Distress Symptoms
by Natalia Vázquez-Colón, Andrea López-Cepero, Claudia Amaya, Katherine L. Tucker, Catarina I. Kiefe, Sharina D. Person, Milagros C. Rosal and Cynthia M. Pérez
Int. J. Environ. Res. Public Health 2024, 21(10), 1296; https://doi.org/10.3390/ijerph21101296 (registering DOI) - 28 Sep 2024
Viewed by 69
Abstract
Residents of Puerto Rico face a high burden of food insecurity (FI), which has been associated with insomnia symptoms (IS). However, this association remains understudied in Puerto Rican young adults, a vulnerable group experiencing an elevated prevalence of FI and poor sleep. We [...] Read more.
Residents of Puerto Rico face a high burden of food insecurity (FI), which has been associated with insomnia symptoms (IS). However, this association remains understudied in Puerto Rican young adults, a vulnerable group experiencing an elevated prevalence of FI and poor sleep. We evaluated the association between FI and IS and the mediating role of psychological distress symptoms among young adults in Puerto Rico. Data are derived from the PR-OUTLOOK cohort (2020–2023) of adults aged 18–29 y. We assessed FI with the six-item USDA Household Food Security Scale and IS with the 5-item Women’s Health Initiative Insomnia Rating Scale. Psychological distress symptoms included depressive symptoms (CES-D-10), anxiety (STAI-10), and perceived stress (PSS-4). Poisson’s regression models estimated prevalence ratios (PRs) with 95% confidence intervals (CIs). The Karlson–Holm–Breen method estimated the mediation percentage of each psychological distress symptom on the association between FI and IS. Notably, 24.8% of participants experienced FI, and 30.4% reported elevated IS. FI was associated with IS (PR = 1.41, 95% CI = 1.24, 1.60), an association partially mediated by depressive (31.6%), perceived stress (17.6%), and anxiety symptoms (17.2%), accounting for 35.8% of the mediation percentage. Future research should confirm these findings using objective assessments of sleep and psychosocial stress. Full article
(This article belongs to the Section Behavioral and Mental Health)
23 pages, 5661 KiB  
Article
The Renewal of Lost Space under Overpasses in Chengdu City Based on Residents’ Requirements for Cultural Services: The Case of the Longtan Overpass
by Xiaoping Zhang, Xiaoyu Gan, Ying Huang and Zhuoting Jiang
Land 2024, 13(10), 1578; https://doi.org/10.3390/land13101578 (registering DOI) - 28 Sep 2024
Viewed by 135
Abstract
In modern urban development, utilizing the space under overpasses (SUO) contributes to connecting the cityscape and facilitating the transformation of SUO into a public urban space. However, existing studies sometimes fail to properly take into account user requirements, resulting in the neglect of [...] Read more.
In modern urban development, utilizing the space under overpasses (SUO) contributes to connecting the cityscape and facilitating the transformation of SUO into a public urban space. However, existing studies sometimes fail to properly take into account user requirements, resulting in the neglect of the SUO by the population. The solutions proposed are based on the assumption that the SUO can be renewed, but there is no thorough evaluation methodology to determine if the current state of the SUO can be renewed and in which areas it needs renewal. In this research, all the overpasses within the Third Ring Road in Chengdu are taken as samples. Based on cultural ecosystem services (CES) and external spatial quality (ESQ), an evaluation system for the renewal potential of SUO was established and the overpass with the most potential for regeneration was selected: the Longtan Overpass. Further, the KANO model was used to explore the categories of residents’ requirements for indicators of CES in the space under Longtan Overpass, so as to propose targeted renewal strategies. This study found a positive correlation between the satisfaction of residents living near Longtan Overpass and the natural aesthetics and facade landscape of the SUO. It also suggests that enhancing cultural service indicators such as sports, human aesthetics, customs and humanities, and geographical history can improve the attractiveness of the SUO. This study also found that quantitatively assessing the value of SUO through ecosystem cultural services is feasible, which provides new ideas and methods for updating SUO. These findings help urban designers understand how people feel. Full article
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8 pages, 855 KiB  
Article
Composite Nanostructures for the Production of White Light
by Giovanni Russo, Francesco Armetta, Tingke Rao, Wangchao Yuan, Vitalii Boiko, Dariusz Hreniak, Cristina Giordano and Maria Luisa Saladino
Molecules 2024, 29(19), 4605; https://doi.org/10.3390/molecules29194605 - 27 Sep 2024
Viewed by 118
Abstract
In this work, two different composite nanostructures, YAG:Ce and Ga0.9In0.1N, were prepared by the Urea Glass Route method and tested for the production of white light. The first composite was prepared by synthetizing the Ga0.9In0.1N [...] Read more.
In this work, two different composite nanostructures, YAG:Ce and Ga0.9In0.1N, were prepared by the Urea Glass Route method and tested for the production of white light. The first composite was prepared by synthetizing the Ga0.9In0.1N nanoparticles in the presence of YAG:Ce nanoparticles. The second one was prepared by synthetizing YAG:Ce nanoparticles in the presence of Ga0.9In0.1N nanoparticles. These systems can be useful for the production of white light. X-ray Diffraction and Transmission and Scanning Electron Microscopies (TEM and SEM) were used to evaluate their structural and morphological properties. Excitation and emission spectra, the quantum yield and colour of the emitted light were acquired to evaluate the optical properties of the systems. Full article
(This article belongs to the Section Materials Chemistry)
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16 pages, 3540 KiB  
Article
Investigation of Cotton Stalk-Derived Hydrothermal Bio-Oil: Effects of Mineral Acid/Base and Oxide Additions
by Libo Zhang, Jianing Wang, Hui Ming, Hanjun Hu, Xintong Dou, Yepeng Xiao, Lihua Cheng and Zhun Hu
Energies 2024, 17(19), 4854; https://doi.org/10.3390/en17194854 - 27 Sep 2024
Viewed by 195
Abstract
Hydrothermal liquefaction technology (HTL) is a promising thermochemical method to convert biomass into novel liquid fuels. The introduction of oxides and inorganic acids/bases during the hydrothermal process significantly impacts the yield and composition of bio-oil. However, systematic research on their effects, especially at [...] Read more.
Hydrothermal liquefaction technology (HTL) is a promising thermochemical method to convert biomass into novel liquid fuels. The introduction of oxides and inorganic acids/bases during the hydrothermal process significantly impacts the yield and composition of bio-oil. However, systematic research on their effects, especially at lower temperatures, remains limited. In this paper, we examine the effects of acidity and alkalinity on cotton stalk hydrothermal bio-oil by introducing homogeneous acids and bases. Given the operational challenges associated with product separation using homogeneous acids and bases, this paper further delves into the influence of heterogeneous oxide catalysts (possessing varying degrees of acidity and alkalinity, as well as distinct microstructures and pore architectures) on the production of cotton stalk hydrothermal bio-oil. The effects of nanoscale oxides (CeO2, TiO2, ZnO, Al2O3, MgO and SiO2) and homogeneous acid–base catalysts (NaOH, K2CO3, Na2CO3, KOH, HCl, H2SO4, HNO3) on the quality of cotton stalk bio-oil under moderate hydrothermal conditions (220 °C, 4 h) were investigated. Characterization techniques including infrared spectroscopy, thermogravimetric analysis, elemental analysis, and GC-MS were employed. The results revealed that CeO2 and NaOH achieved the highest bio-oil yield due to Ce3+/Ce4+ redox reactions, OH-LCC disruption, and ionic swelling effects. Nano-oxides enhanced the formation of compounds like N-ethyl formamide and aliphatic aldehydes while suppressing nitrogen-containing aromatics. The total pore volume and average pore width of oxides negatively correlated with their catalytic efficiency. CeO2 with low pore volume and width exhibited the highest energy recovery. The energy recovery of cotton stalk bio-oil was influenced by both acid and base sites on the oxide surface, with a higher weak base content favoring higher yields and a higher weak acid content inhibiting them. The findings of this research are expected to provide valuable insights into the energy utilization of agricultural solid waste, such as cotton stalks, as well as to inform the design and development of highly efficient catalysts. Full article
(This article belongs to the Section A4: Bio-Energy)
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10 pages, 221 KiB  
Article
AI: Anarchic Intelligence: On Epinoia
by Michael Marder
Religions 2024, 15(10), 1176; https://doi.org/10.3390/rel15101176 - 27 Sep 2024
Viewed by 176
Abstract
With a few notable exceptions, the word “epinoia” has not been heard with a philosophical ear since the time of Epicurus and the Stoics. In addition to the scarce mentions it had received in philosophy, epinoia was strewn across the plays of Euripides [...] Read more.
With a few notable exceptions, the word “epinoia” has not been heard with a philosophical ear since the time of Epicurus and the Stoics. In addition to the scarce mentions it had received in philosophy, epinoia was strewn across the plays of Euripides and Aristophanes and, more so, across the canonical body of Christian theology, from Patristics—Origen, Cyril of Alexandria, Basil of Caesarea, Gregory of Nyssa, Maximus the Confessor—to the late Byzantine period. Straddling the divide between the authorities of the nascent Church and those they suspected of heresy, it made a spectacular appearance in Gnostic texts (The Apocryphon of John), cryptically embodying the reconciliation of knowledge and life. On the margins of the Christian tradition, first-century CE controversial religious figures such as Simon Magus associated epinoia with the great goddess and the womb of existence, even as, three centuries later, Eunomius of Cyzicus—the theological arch-enemy of the Cappadocian Fathers, Basil and Gregory—deplored it for its hollowness and pure conventionality. In this paper, I argue that epinoia is the figure of anarchic intelligence in theology and philosophy alike. The anarchy of epinoia is its note of defiance: the escape from power it plots is the most serious challenge to power, the royal road to liberation from the oppressive unity of Being, Mind, or Concept. Full article
(This article belongs to the Special Issue Between Philosophy and Theology: Liminal and Contested Issues)
21 pages, 6080 KiB  
Article
Seismic Fragility Analysis of Reinforced Concrete Simply Supported Girder Bridges Resting on Double-Column Piers for High Speed Railway
by Yongzheng Zhou, Ce Gao, Sibo Yang, Wei Guo and Liqiang Jiang
Buildings 2024, 14(10), 3072; https://doi.org/10.3390/buildings14103072 - 26 Sep 2024
Viewed by 388
Abstract
This study investigates the probabilistic seismic damage characteristics of a five-span RC simply supported girder bridge with double-column piers designed for a high-speed railway (HSR). The objective is to assess the bridge’s fragility by developing a refined nonlinear numerical model using the OpenSEES [...] Read more.
This study investigates the probabilistic seismic damage characteristics of a five-span RC simply supported girder bridge with double-column piers designed for a high-speed railway (HSR). The objective is to assess the bridge’s fragility by developing a refined nonlinear numerical model using the OpenSEES (Version 3.3.0) platform. Incremental dynamic analysis (IDA) was conducted with peak ground accelerations (PGA) ranging from 0.05 g to 0.5 g, and fragility curves for pier columns, tie beams, and bearings were developed. Additionally, a series–parallel relationship and a hierarchically iterated pair copula model were established to evaluate system fragility. The results indicate that as PGA increases, the damage probability of all bridge components rises, with bearings being the most vulnerable, followed by pier columns, and tie beams exhibiting the least damage. The models accurately simulate the correlations between members and system fragility, offering valuable insights into the bridge’s performance under seismic conditions. Full article
(This article belongs to the Special Issue Recent Study on Seismic Performance of Building Structures)
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14 pages, 1616 KiB  
Article
Impacts of Electrolyzed Water Treatments on Bioactive Compounds and Microbial and Visual Quality of Minimally Processed ‘Granny Smith’ Apples
by Nandi E. Nyamende, Gunnar Sigge, Zinash A. Belay, Buhle Mpahleni and Oluwafemi J. Caleb
Appl. Sci. 2024, 14(19), 8696; https://doi.org/10.3390/app14198696 - 26 Sep 2024
Viewed by 352
Abstract
Ready-to-eat fresh-cut apples deteriorate rapidly in visual quality due to browning, leading to consumer rejection and food waste. In addition, minimal processing induces tissue damage and releases organic substrates, which could accelerate microbial growth. The present study evaluated the impacts of alkaline and [...] Read more.
Ready-to-eat fresh-cut apples deteriorate rapidly in visual quality due to browning, leading to consumer rejection and food waste. In addition, minimal processing induces tissue damage and releases organic substrates, which could accelerate microbial growth. The present study evaluated the impacts of alkaline and acidic electrolyzed water (AIEW and AEW) on natural microbial load and bioactive compounds on fresh-cut ‘Granny Smith’ apples. Minimally processed apples were dipped for 10 min in AEW and AIEW solutions (200 mg L−1), packed in PET containers with lids, and stored for 9 days at 2 °C. Overall, fresh-cut ‘Granny Smith’ apples treated with AEW significantly (p < 0.05) maintained higher total phenolics (99.4 ± 4.3 mg GAE L−1) and antioxidant capacity (79.5 ± 6.5 mg VitCE L−1) compared to the non-treated control samples (42.9 ± 5.1 mg GAE L−1, 31.9 ± 8.1 mg GAE L−1, respectively). Similarly, pretreatment with AIEW maintained the highest total flavonol content (55.71 ± 1.5 mg QE L−1) compared to the AEW-treated samples and control (p < 0.05). AEW pretreatment led to a 2 Log and a 1 Log decline in total aerobic mesophilic bacteria and yeasts and moulds, respectively. The best visual quality and highest visual score was maintained by AEW and followed by AIEW. This study further demonstrated the effectiveness of electrolyzed water treatments in minimizing browning and enhancing bioactive compounds in fresh-cut ‘Granny Smith’ apples. Full article
(This article belongs to the Special Issue Novel Approaches for Food Processing and Preservation)
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30 pages, 14702 KiB  
Article
Environment as Palimpsest: Layers of Buddhist Imagery on Kyŏngju Namsan during the Unified Silla (668–935 CE) Period
by Elizabeth Lee
Religions 2024, 15(10), 1173; https://doi.org/10.3390/rel15101173 - 26 Sep 2024
Viewed by 232
Abstract
This study unpacks the Buddhist assimilation of Namsan (South Mountain) in Kyŏngju through the creation and aggregation of Buddhist sculptures and structures on its slopes during the seventh to tenth centuries. Though steeped in native lore regarding nature deities and efficacious rocks, auspicious [...] Read more.
This study unpacks the Buddhist assimilation of Namsan (South Mountain) in Kyŏngju through the creation and aggregation of Buddhist sculptures and structures on its slopes during the seventh to tenth centuries. Though steeped in native lore regarding nature deities and efficacious rocks, auspicious geological features such as Namsan were recast as part of a Buddhist landscape filled with manifestations of the Buddha and his attendants. These images served to demarcate claims of Buddhism’s place in the peninsula and were situated within sites that were previously marked and claimed by indigenous systems of belief. Employing an approach that draws parallels with David Harvey’s concept of urban environments as palimpsests, this paper reveals that Namsan was a multifaceted site, with military fortifications, temples, and rock-carved sculptures augmenting its spiritual and political significance. The repeated installation of Buddhist imagery ‘recovered’ the mountain, subsuming indigenous beliefs under Buddhist practices. This research finds that Namsan’s landscape was purposefully layered, reflecting the dialectical relationship between various communities and their religious and social practices over time. Analyzing Namsan as a palimpsest underscores the strategic appropriation of the mountain’s materiality and sacrality to establish a Buddhist territory deeply intertwined with the Silla elite’s politics and ideologies. Full article
(This article belongs to the Special Issue Buddhist Art, Artifact and Culture Worldwide)
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17 pages, 2756 KiB  
Article
Biopolymer from Annona muricata Residues as a Potential Sustainable Raw Material for Industrial Applications
by Igor F. S. Ramos, Samuel C. Dias, Talissa B. C. Lopes, Francisco T. dos S. Silva Júnior, Ricardo de Araújo, Stanley J. C. Gutierrez, Claudia Pessoa, Josy A. Osajima, Marcia S. Rizzo, Edson C. Silva-Filho, Manuela Amorim, Óscar Ramos, Alessandra B. Ribeiro and Marcilia P. Costa
Polysaccharides 2024, 5(4), 523-539; https://doi.org/10.3390/polysaccharides5040033 - 26 Sep 2024
Viewed by 431
Abstract
Annona muricata is a fruit species belonging to the Annonaceae family, which is native to the warmer tropical areas of North and South America. A large amount of discarded residue from A. muricata is of interest for obtaining new industrial inputs. To propose [...] Read more.
Annona muricata is a fruit species belonging to the Annonaceae family, which is native to the warmer tropical areas of North and South America. A large amount of discarded residue from A. muricata is of interest for obtaining new industrial inputs. To propose the applications of the biopolymer from A. muricata residues (Biop_AmRs), this study aimed to characterize this input chemically and functionally, as well as to evaluate its potential for hemocompatibility and cytotoxicity activity in vitro. Biop_AmRs is an anionic heteropolysaccharide composed of glucose, arabinose, xylose, galactose, mannose, uronic acid, and proteins. This biopolymer exhibited a semicrystalline structure and good thermal stability. Biop_AmRs exhibited excellent water holding capacity, emulsifying properties, and mucoadhesiviness and demonstrated hemocompatibility and cytocompatibility on the L929 cell line. These results indicate possible applications for this biopolymer as a potential environmentally friendly raw material in the food, pharmaceutical, biomedical, and cosmetic industries. Full article
(This article belongs to the Topic Polymers from Renewable Resources, 2nd Volume)
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12 pages, 5884 KiB  
Article
Closed-Form Solutions for Current Distribution in Ladder-Type Textile Heaters
by Kaspar M. B. Jansen
Thermo 2024, 4(4), 433-444; https://doi.org/10.3390/thermo4040023 - 26 Sep 2024
Viewed by 332
Abstract
Textile heaters are made from knitted conductive yarns integrated into their fabric, making them stretchable, washable, breathable and suitable for close-to-skin wear. However, the non-zero resistance in the lead wires causes non-uniform power distribution, which presents a design challenge. To address this, the [...] Read more.
Textile heaters are made from knitted conductive yarns integrated into their fabric, making them stretchable, washable, breathable and suitable for close-to-skin wear. However, the non-zero resistance in the lead wires causes non-uniform power distribution, which presents a design challenge. To address this, the electrical performance of the heaters is modeled as an n-ladder resistor network. By using the finite difference method, simple, closed-form expressions are derived for networks with their power source connected to input terminals A1B1 and A1Bn, respectively. The exact results are then used to derive approximations and design criteria. The solutions for the ladder networks presented in this paper apply to a wider class of physical problems, such as irrigation systems, transformer windings, and cooling fins. Full article
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26 pages, 2242 KiB  
Review
Innovations in Food Packaging: From Bio-Based Materials to Smart Packaging Systems
by Alan Portal D’Almeida and Tiago Lima de Albuquerque
Processes 2024, 12(10), 2085; https://doi.org/10.3390/pr12102085 - 26 Sep 2024
Viewed by 899
Abstract
This review highlights recent innovations in food packaging, emphasizing the shift from conventional petroleum-based materials to bio-based alternatives and smart packaging systems. Bio-based materials, such as starch, cellulose, and polyhydroxyalkanoates (PHA), offer sustainable solutions due to their biodegradability and reduced environmental impact. These [...] Read more.
This review highlights recent innovations in food packaging, emphasizing the shift from conventional petroleum-based materials to bio-based alternatives and smart packaging systems. Bio-based materials, such as starch, cellulose, and polyhydroxyalkanoates (PHA), offer sustainable solutions due to their biodegradability and reduced environmental impact. These materials are positioned as eco-friendly alternatives to traditional plastics but face challenges related to production costs and scalability. Additionally, advancements in smart packaging technologies, including sensor and indicator systems, provide real-time food quality monitoring, enhancing food safety and reducing waste. Active packaging technologies, incorporating natural antioxidants and moisture control, extend product shelf life and improve food preservation. Furthermore, these biopolymers typically present a lower CO2 footprint, energy costs, and water consumption during production, compared to traditionally used synthetic plastics. The review identifies challenges, such as regulatory barriers and technological limitations, but also outlines significant opportunities for future research and innovation in the food packaging sector, aiming for more efficient, safer, and environmentally sustainable packaging solutions. Full article
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16 pages, 4159 KiB  
Article
Optimizing the Brewing Process, Metabolomics Analysis, and Antioxidant Activity Analysis of Complexed Hongqu Rice Wine with Kiwiberry
by Mengze Wang, Yuxin Liu, Xing Guo, Yuping Ding and Dejiang Liu
Fermentation 2024, 10(10), 494; https://doi.org/10.3390/fermentation10100494 - 26 Sep 2024
Viewed by 282
Abstract
Hongqu rice wine is a traditional Chinese yellow wine produced from a single ingredient. To enhance the competitiveness of the product and better adapt to market development trends, the development of a complexed Hongqu rice wine using a variety of ingredients is necessary [...] Read more.
Hongqu rice wine is a traditional Chinese yellow wine produced from a single ingredient. To enhance the competitiveness of the product and better adapt to market development trends, the development of a complexed Hongqu rice wine using a variety of ingredients is necessary to enhance the nutritional value of the product and diversify its flavor. This study explored production technology for the development of a complexed Hongqu rice wine using kiwiberry as the raw material. The mixed fermentation process was optimized using single-factor experiments and response surface methodology (RSM). The optimal conditions were a juice addition time of 93 h, a fermentation temperature of 31 °C, and a juice addition amount of 75 g/100 g. Under these conditions, the complexed Hongqu rice wine had an alcohol content of 8.7% vol, a total phenolic content of 0.42 mg GAE/mL, and a total flavonoid content of 0.32 mg CE/mL. In total, 27 metabolites were identified. The relative levels of 15 metabolites, including quercetin-3-glucoside and rutin, increased significantly after the adding of the kiwiberry (VIP > 1.0, p < 0.05, FC > 2). Antioxidant activity experiments showed that the Hongqu rice wine had notable antioxidant capacity and that adding the kiwiberry significantly enhanced this capacity. Additionally, the complexed Hongqu rice wine exhibited hypoglycemic and bile acid-binding properties. It achieved 78.68 ± 0.44% inhibition of α-amylase and 58.02 ± 0.50% inhibition of α-glucosidase. The binding activities with sodium glycocholate, sodium cholate, and sodium taurocholate were 40.25 ± 0.64%, 49.08 ± 1.05%, and 60.58 ± 0.80%, respectively. Consequently, a complexed Hongqu rice wine rich in quercetin-3-glucoside and rutin, with notable antioxidant activities, was developed. This wine has potential applications in functional food development. Full article
(This article belongs to the Topic Fermented Food: Health and Benefit)
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17 pages, 3064 KiB  
Article
Prototype Pultrusion of Recycled Polyethylene Terephthalate Plastic Bottles into Filament for 3D Eco-Printing: Education for a Sustainable Development Project
by Ginés Morales Méndez, Alicia del Cerro Pérez and Francisco del Cerro Velázquez
Sustainability 2024, 16(19), 8347; https://doi.org/10.3390/su16198347 - 25 Sep 2024
Viewed by 773
Abstract
In light of mounting environmental concerns surrounding the overuse and accumulation of plastic waste, the United Nations (UN) has turned its attention towards sustainable materials and the Circular Economy (CE). Polymer recycling technologies have the potential to reduce the environmental impact and carbon [...] Read more.
In light of mounting environmental concerns surrounding the overuse and accumulation of plastic waste, the United Nations (UN) has turned its attention towards sustainable materials and the Circular Economy (CE). Polymer recycling technologies have the potential to reduce the environmental impact and carbon footprint of plastic waste production, thereby contributing to the achievement of several Sustainable Development Goals (SDGs). In response to this challenge, students enrolled in the fourth year of secondary education, specializing in technology, during the 2021–2022 academic year, developed an open-source prototype that automatically transforms polyethylene terephthalate (PET) bottles into recycled rPET filament for 3D printing using an automated pultrusion model. In this working group, one of the students identified as gifted developed the pultrusion prototype using challenge-based learning and the project method (PM), which is now known as project-based learning. The resulting prototype has the capacity to transform PET bottles into rPET filament with mechanical properties comparable to those of commercial filaments, thereby enabling the manufacture of a wide range of products through 3D printing. It is not the intention of this work to create a commercial product. Rather, it is designed to promote social and sustainable entrepreneurship, CE, and the values of Education for Sustainable Development (ESD) through the recycling of polymers by means of 3D printing production. In addition, it seeks to develop the key competences for sustainability described in the methodological framework established by UNESCO in 2017. Full article
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