FoodMarmalade-maker wins international competitionStephen Snead's marmalade-making began in 2017 - now he has won two global awards for his creations.Hereford & Worcester'People think I work in a cafe at 18 but I own it'Chloe Frost says starting her own business aged 18 just "proves you can do it". Beds, Herts & BucksThe rise and fall and possible rise of the oysterAs the US leapfrogged through industrialisation, many of its urban workers were fed on a modern delicacy: oysters. How did this shellfish go from fast food to luxury?FutureTikTok star tries Hull chip spice and loves itHe was filmed enjoying chips and a pattie, with a touch of the iconic condiment. Hull & East YorkshireWill technology silence shouting at the fish market?The biggest white fish port in the UK at Peterhead may replace its traditional shout auctions.NE Scotland, Orkney & Shetland'Brexit food charges will eradicate my cheese shop'Food business owners say new EU import tariffs risk pushing smaller firms to the brink.ScotlandThis is how you make the world's oldest beerAn ancient recipe for Mesopotamian beer has survived the millennia to find new life as a modern drink.FutureCarrots imported from Israel after record rainfallRecent floods are having a significant impact on the UK's supply of fresh vegetables.Hull & East Yorkshire'Losing part of a lung hasn't stopped my ambitions'A businesswoman says she was "a single mum" and "scared" when a melon-sized tumour was found in her.Business