Pimm’s
The true taste of a British summer! Scale up the recipe for the perfect garden party sharer, and try using ginger ale instead of lemonade if you’d like a slightly less sweet drink.
By Jack Wakelin
Ingredients
- 2 handfuls ice
- 240ml/8¾fl oz Pimm’s No.1 Cup
- 600ml/20fl oz lemonade or ginger ale
- 4 strawberries, sliced
- cucumber wheels, to garnish
- fresh mint sprigs, to garnish
Method
Fill a jug or four highball glasses with ice, then pour over the Pimm’s.
Top with the lemonade or ginger ale and stir carefully to combine.
Garnish the Pimm’s with the sliced strawberries, cucumber wheels and mint sprigs.
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